Ingredients
Equipment
Method
- If you're using pre-made nut butter, just add to food processor and process with honey, coconut oil, and vanilla
- Mix all the dry ingredients together separately.
- Add dry ingredients to wet ingredients, and process everything together.
- Taste to correct seasonings. Add a little water if needed.
- Roll into balls and dust with additional cocoa or carob powder.
- Chill in fridge for at least an hour. They'll keep for weeks.
