by Mary Vance (Certified Nutrition Consultant) | Sep 25, 2017 | Recipes
➡️Jump to Recipe⬅️ I’ve been making versions of this lentil chard stew for years and finally decided to write it up and share it, as I often recommend it to my clients. It’s an example of my “cook once; eat thrice” philosophy: It makes enough... by Mary Vance (Certified Nutrition Consultant) | Oct 14, 2013 | Recipes
➡️Jump to Recipe⬅️ Are you looking for a fast and delicious weeknight dinner? I’ve got you. I created this recipe on the fly one chilly autumn evening, and it was so fast and easy, I decided to share it with you! This hearty kale, white bean, sausage stew...